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Waffer Pita Bread, Cake, Toast, Troissants Production Line for Bakery

  • Waffer Pita Bread, Cake, Toast, Troissants Production Line for Bakery
Min.Order Quantity:
Negotiation
Price:
Negotiation
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Product Description

Parameter

Power supply: ~3N 380V/50Hz
Productivity: 100kg/h
Drive power: 2.38kw/h
Electric power: 48kw/h
Overall dimension: 1900*1800*2300mm
Net weight: 1300kg

Electric, gas and diesel oil fuel type available, trolley hanged at top or rotated at bottom style can be chosen
Wide baking range, bread, cake, biscuit, meat etc
The machine's overall dimension would be 2050*2000*2150mm once the trolley rotated at the bottom. 
Hot air circulating system
High heating efficiency, equip with time-alarm, adjust temperature automatically. 
Large baking capacity, 32 pans each time. Good baking effect. 

Competitive Advantage:

1. Advanced design and craft.
2. High reputation and credit.
3. High quality spare parts.
4. Easy operating, cleaning & maintaining.

Our Services
 
1.Testing & training
The plant layout design, assembling and installation, start-up and local team training will be FREE at no cost. But the buyer should be responsible for the round trip air tickets, local transportation, board & lodging, and US$50/day per person as the pocket money for our technicians. The testing people will be two and will cost 30 days.

2.Utilities
The buyer should prepare sufficient electric power, water, steam and compressed air supplies which are suitable to be connected to our machinery before the arrival of our machinery.

3.Warranty
The seller guarantees the quality of the products for 12 months since the date of installation. During the warranty period, if there is any problem/default on the hard parts of the machinery, the seller will replace the parts or send the technicians to the buyer's site for repairing and maintenance for FREE. If the defaults are aroused by the defaulted operations of the buyer, or the buyer needs the technical assistance for the processing problems, the buyer should be responsible for all the cost and their allowance.

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