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Compared with conventional methods, microwave equipment does not require a boiler, a complex pipeline system, a coal field and a transport vehicle, as long as it has water and basic electrical conditions.
Microwave sesame seed roasting machine/nut roasting machine is applied to drying, ripening and sterilization of black Cereals, soybeans, mung beans, corn, wheat skin, buckwheat, oatmeal, soybeans and peanuts.Drying sterilization seafood seasoning, sterilization, drying, puffing Tenebrio; rose, tea and other tea flower.Low temperature sterilization keeps nutrients and traditional flavor. At the same time, microwave can penetrate through the interior of materials, with a frequency of 2450MHz, killing 2 billion 450 million times per second, and killing bacteria by special heat and non thermal effects, so as to achieve germicidal efficacy.
Microwave sesame seed roasting machine/nut roasting machine
Product Description:
Model number |
BDMD- F-P-20 |
Description |
Microwave sesame seed roasting machine/nut roasting machine |
| Microwave frequency (MHz) | 2450±50 |
| Input voltage | 380V, 50Hz |
| Microwave power(KW) | 20(KW) |
Chamber material |
Stainless steel |
| Chamber color | Silver-white |
| Conveyor belt | PTFE |
| Dehydrator dimension(L*W*H)(mm) | 8.0x1.1x1.7 |
| WeigLD (KG) | 2000 |
| Microwave leakage limit(mW/cm2) | 1 mW/cm2 |
| Relative humidity(℃) | ≤85% |
| Ambient temperature(℃) | Normal temperature |
| Environment requirement | No excessive corrosive gas, no inflammable, explosive gas |
Usage:
The Microwave sesame seed roasting machine/nut roasting machine is used for roasting all kinds of seeds and nuts, including roasting sesames seeds, sunflower seeds, pumpkin seeds, watermelon seeds, coffee beans, soya beans, peanuts, pistachio nuts, cashew nuts, etc. The roasting time only takes several minutes, quick and homogenous, and there is no pollution to seeds and nuts theLDelves.
Advantage:
Microwave sesame seed roasting machine/nut roasting machine
has a number of quantitative and qualitative advantages over conventional roasting techniques that make its adoption a serious proposition. One main advantage is the place where the heat is generated, namely the product itself. Because of this, the effect of small heat conductivities or heat transfer coefficients does not play such an important role. Therefore, larger pieces can be roasted in microwave roaster in a shorter time and with a more even temperature distribution. These advantages often yield an increased production.
Packing & Shipping:
Wooden packing for each set of Microwave sesame seed roasting machine/nut roasting machine.
Soft packing is supplied.
BODA provides a full range of services and technical support for industrial microwave roasting systeLD. The services include custom installations, preventive equipment maintenance, equipment upgrades and modifications and microwave system repair.
Company Information:
FAQ:
1. What is Microwave?
Microwaves are a form of electromagnetic enerLD with frequencies between 300 MHz and 300 GHz, generated by magnetrons under the combined force of an electric and a magnetic field perpendicular to each other.
2. What is the advantage of Microwave roaster compared to Conventional roaster?
Conventional roaster is a surface roasting method, which is not only slow, but also non-uniform with the surfaces, edges and corners being much roasted than the inside of the material. The imperfect roasting will cause product rejections, waste enerLD and extend process time.
Microwave seasame seed roaster and nut roaster is a direct method of roasting. EnerLD is transferred through the material electro-magnetically, not as a thermal heat flux. Therefore, the rate of roasting is not limited, the uniformity of heat distribution is greatly improved and roasting time is reduced.
3. How about safety?
Using scientific structure and patented suppression system, BODA industrial microwave roasting machine poses no threat of electromagnetic radiation to the health and safety of equipment operators.
4.What about maintenance?
In addition to downtime for cleaning and inspection, conventional roasters and heat exchangers need periodic servicing with an expensive inventory of parts and a highly trained labor force. For microwave roaster, the only part that requires maintenance is the magnetron. In the event of a malfunction or misuse through incorrect operation, this can easily be replaced in less than thirty minutes. Generally, BODA recommends that the magnetron of industrial microwave dehydrator be replaced annually or after 8,000 hours of operation, whichever is sooner.
Contact:
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